Monday, July 6, 2009

Red, White and Blue Dessert Recipe

Red, White and Blue Dessert - Ingredients and Procedures.

Ingredients:
  • 2 packages (8 ounces each) cream cheese, softened
  • 1/2 cup sugar
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 2 cups heavy cream, whipped
  • 2 quarts strawberries, halved, divided
  • 2 quarts blueberries, divided

Procedures:
  • In a large bowl, beat cream cheese, sugar and extracts until fluffy.
  • Fold in whipped cream.
  • Place a third of the mixture in a 4-qt. bowl.
  • Reserve 20 strawberry halves and 1/2 cup blueberries for garnish.
  • Layer half of the remaining strawberries and blueberries over cream mixture.
  • Top with another third of the cream mixture and the remaining berries.
  • Spread the remaining cream mixture on top.
  • Use the reserved strawberries and blueberries to make a “flag” on top.

Via: tasteofhome. com
 



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