Leche Flan

Ingredients:

• 2 c Evaporated milk
• 1 ts Lemon rind or vanilla
• 8 Egg yolks
• 1 c Sugar

Procedures:

• Scald evaporated milk in double boiler 15 minutes.
• Beat egg yolks.
• Add sugar, milk and flavoring.
• Pour into one quart mold.
• Place this in large pan half filled with water.
• Steam or bake for one hour or until mixture is firm.
• Cool before removing from pan.

Via: bigoven