Guisadong Talaba (Sauteed Oyster)

Ingredients:

• 2 cups shelled oysters
• 1/2 cup chopped onion
• 1/2 cup cubed red ripe tomatoes
• 2 tbsp. cooking oil
• 1 tsp. minced garlic
• Salt or patis and ground pepper to taste

Procedure:

• Heat oil in a skillet
• Saute garlic until brown
• Place onion and saute until transparent
• Add tomatoes and cook for 3 minutes
• Add oysters
• Simmer for 10 minutes
• Add salt or fish sauce and ground pepper to taste

Via: ex-designz