Humba (Pork Braised with Sugar)

Ingredients:

• 1/2kl pork cubes
• 3 cloves crushed garlic
• 1/4 cup vinegar
• 2 tbsp brown sugar
• 2 tbsp soy sauce
• 1 bay leaf
• some dried oregano
• 1 1/2 tablespoon tausi(salted black beans)
• 1 cup water

Procedure:

• Combine all ingredients in a saucepan.
• Cover and bring to boil.
• Lower the heat and simmer until meat is very tender and sauce is almost dry.
• Serve with fried saba (if you're in the Pinas :D ).

Prep Time: 10-15mins Cooking time: 30 minutes

Via: jdmabelleverlasting